Easy Healthy Biscuits for Toddlers | No Sugar, Dairy Free, Nut Free, Vegan!

Ingredients (Makes 20-24) - 1 and 1/4 cup wholegrain flour - 1 tbsp ground flaxseeds - 1/4 cup unsweetened applesauce/apple puree - 2 tbsp olive oil - 2 tbsp plant-based milk - 1/2 tsp baking powder - 1/2 tsp cinnamon - 1/2 tsp ground ginger Bake at 180C for 12-15 minutes. Leave to cool. Looking for a healthy, homemade biscuit recipe for your toddler? These sugar-free, dairy-free, nut-free, and vegan biscuits are perfect for little hands! My toddler always runs straight for the biscuit plate at playgroup, so I wanted to create a nutritious alternative that’s just as tasty but without the added sugar and preservatives found in store-bought snacks. This recipe is: - Easy to make - just mix, roll, and bake! - Toddler-friendly -no refined sugar, artificial additives, or allergens - Made with wholesome ingredients - wholegrain flour, flaxseeds, applesauce & warm spices - Versatile - Perfect as a snack, lunchbox addition, or weaning food for little ones! Let me know if you try it. Thanks for watching! Subscribe for more videos! x //CONNECT// ❤ Email: vegannigerian@gmail.com ❤ Website: http://vegannigerian.com ❤ Facebook: http://facebook.com/VeganNigerian ❤ Twitter: http://instagram.com/vegannigerian ❤ Instagram: http://instagram.com/vegannigerian