Day In The Life Of Chef In Italy

We spent 24 hour's in the kitchen of Mamie, a Forbes Top 100 for Most Innovative Restaurants of 2025 in Italy. Led by Apulian born Chef Peluso. *This video is NOT a paid advertisement* *TO SUPPORT THE CHANNEL:* -Follow us here: https://www.instagram.com/the_drunken_sommelier/ -Subscribe on YouTube -Like The Video! Cheers! Timestamps: 00:00 Morning 06:47 Lunch Service 12:40 Dinner Service