Charles Phan's Stir-Fried Shrimp with Bok Choy and Shiitake

Chef Charles Phan of San Francisco's Slanted Door Restaurant demonstrates his recipe for stir-fried Plantation Shrimp with Shiitake Mushrooms and Baby Bok Choy -- and he promises it's not too hard to make. Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. Charles Phan's Stir-Fried Shrimp with Bok Choy and Shiitake