Butter Oats Seeds Sourdough Bread (No-Knead, Open Crumb)

Please watch the video for the instructions. For written recipes & instructions visit: https://whattocooktoday.com/oats-chia-seeds-sourdough-bread.html RECIPE 270 gr bread flour (12.7% protein content) 90% 30 gr whole wheat flour 10% 230 gr water 79% 60 gr active starter (100% hydration) 20% 5 gr salt 1.7% Soaker: 45 gr old-fashion oats 15 gr chia seeds 24 gr salted butter unsalted works too 60 gr water