Pairs well with Triple Crown Cocktail
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Triple Crown Cocktail
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A variation of the Paper Plane cocktail featuring bourbon whiskey, Amaro Montenegro, pamplemousse (grapefruit) liqueur, and lemon juice. A citrusy, floral, and slightly bitter cocktail with a smooth bourbon base.
00:00:05 total
Serves 1
easy
Drink
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Ingredients
- bourbon whiskey - 1 oz (30 ml, Woodford Reserve or preferred bourbon)
- Amaro Montenegro - 3/4 oz (22.5 ml, a lighter, citrusy and floral amaro)
- pamplemousse liqueur - 3/4 oz (22.5 ml, grapefruit-flavored liqueur)
- lemon juice - 3/4 oz (22.5 ml, freshly squeezed)
Instructions
- Combine ingredients: Pour 1 oz bourbon whiskey, 3/4 oz Amaro Montenegro, 3/4 oz pamplemousse liqueur, and 3/4 oz freshly squeezed lemon juice into a cocktail shaker.
- Shake: Fill the shaker with ice and shake well until chilled.
- Strain and garnish: Strain the cocktail into a chilled glass. Garnish with a lemon coin or dehydrated grapefruit slice if available.
