Prepping and Chopping Collard Greens

Adane - Ethiopian Food

A detailed guide on selecting, cleaning, and preparing collard greens for cooking, including tips on discarding spoiled parts and washing.

Crispy and Tender Calamari

Fallow

A recipe for making crispy and tender calamari using the velveting technique with a bicarbonate solution.

Ruff Puff Pastry

Kane Bergman

A simplified rough puff pastry recipe that is easier than traditional laminated dough but yields about 90% of the quality. Suitable for both sweet and savory pastries like turnovers, pies, pockets, and twists.