Pairs well with Steak with Honey Dill Mayo Dressing
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Sauce / Dressing / Flavoured Butter
ihabplanet
6.9K views • 11mo ago
A method to refine and reuse frying oil used for sweets and salty foods like French fries, ensuring the oil remains clean and safe for reuse multiple times without reaching the smoke point.
Difficulty:
easy
Cooking Time:
30 mins
Prep Time:
5 mins
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Steak with Honey Dill Mayo Dressing
5.1K views • 3mo ago
82
6
1.6% engagement
A grilled steak served with a flavorful honey dill mayo dressing, combining creamy mayo, fresh dill, lemon zest, garlic, and a hint of honey.
00:15:00 total
Serves 2
easy
Main Various
🍯
🧂
🍋
🍫
🌶️
🍄
👅
Ingredients
- mayonnaise - watch the video to see (for dressing)
- fresh dill - watch the video to see (chopped, for dressing)
- lemon zest - watch the video to see (for dressing)
- garlic - watch the video to see (minced, for dressing)
- black pepper - watch the video to see (freshly ground, for dressing)
- salt - watch the video to see (for dressing and steak seasoning)
- honey - watch the video to see (for dressing)
- steak - watch the video to see (for grilling)
- extra virgin olive oil - watch the video to see (for brushing steak)
Instructions
- Prepare the honey dill mayo dressing: Mix mayonnaise, chopped fresh dill, lemon zest, minced garlic, salt, pepper, and honey together until well combined.
- Preheat the contact grill: Turn on the contact grill and select the automatic steak function. Choose the 'rare' setting for a pink center. Wait for the grill to beep indicating it has reached the perfect temperature.
- Season and oil the steak: Brush the steak with extra virgin olive oil and season with salt.
- Grill the steak: Place the steak on the grill and close the lid. Insert a thermometer into the center of the steak to monitor the internal temperature. Grill until the desired doneness is reached, indicated by the grill beeping.
- Serve: Remove the steak from the grill and serve with the honey dill mayo dressing.
