Healthy Air-Fried Potatoes
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Delicious and crispy potatoes cooked in an air fryer with minimal oil.
00:20:00 total
Serves 4
easy
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Ingredients
- potatoes - 5 (washed and cut)
- oil - 1 tablespoon (for cooking)
- sea salt - watch the video to see (to taste)
- oregano - watch the video to see (to taste)
- complete seasoning - watch the video to see (to taste)
- bitter orange juice - watch the video to see (freshly squeezed)
- Parmesan cheese - watch the video to see (grated)
Instructions
- Prepare the Potatoes: Wash and cut the potatoes, leaving the skin on.
- Season the Potatoes: In a container, add the potatoes, oil, sea salt, oregano, complete seasoning, and juice of the bitter orange. Mix well.
- Preheat the Air Fryer: Preheat the air fryer.
- Cook the Potatoes: Place the seasoned potatoes in the air fryer and cook for 20 minutes, stirring occasionally.
- Add Cheese: Once cooked, transfer the potatoes to a container and sprinkle with grated Parmesan cheese.
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