ground beef - watch the video to see (amount as needed for sandwich patties)
bacon - watch the video to see (a little, to add flavor)
cheese - watch the video to see (a layer to melt on top of the beef)
mayonnaise - 1 to 2 tablespoons (for chili mayo base)
tomato puree - watch the video to see (for chili mayo)
ketchup - watch the video to see (for chili mayo)
roasted paprika - watch the video to see (for chili mayo)
canapes paprika - watch the video to see (likely a type of paprika or spice for chili mayo)
lemon juice - watch the video to see (a little, for acidity in chili mayo)
fresh red chili - watch the video to see (finely chopped, for heat in chili mayo)
fresh kono - watch the video to see (finely chopped, for chili mayo (likely a herb or chili variant))
black pepper - watch the video to see (seasoned, for chili mayo)
red onion - watch the video to see (finely chopped for chili mayo)
sugar - watch the video to see (a little, to balance flavors in chili mayo)
pickled red onion - watch the video to see (for topping)
sub bun - 1 per serving (for sandwich base)
fresh radapenos - watch the video to see (optional, for extra heat)