Curry Salmon with Rice

(2.5)

2.5K views • 10d ago
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A comforting dish featuring canned pink salmon cooked with curry spices, served over steamed rice.

00:30:00 total

Serves 2

easy

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Ingredients

  1. canned pink salmon - 1 can (drained)
  2. curry powder - watch the video to see (to taste)
  3. white rice - 2 cups (or brown rice)
  4. water - 4 cups (for cooking rice)
  5. salt - watch the video to see (to taste)

Instructions

  1. Prepare the Rice: Rinse the rice under cold water and then cook it in boiling water according to package instructions.
  2. Cook the Salmon: In a pan, add the drained canned pink salmon and sprinkle with curry powder. Stir to combine and heat through.
  3. Serve: Serve the curry salmon over the cooked rice, seasoning with salt to taste.

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