Pairs well with Cucumber Tuna Sandwich
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Cucumber Tuna Sandwich
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A refreshing sandwich featuring crisp cucumbers and creamy tuna mayo, perfect for a light meal or snack.
00:10:00 total
Serves 2
easy
Sandwich
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Ingredients
- cucumber - 1 (thinly sliced)
- canned tuna - 1 can (150g) (drained)
- multigrain bread - 4 slices (sliced)
- mayonnaise - 2 tbsp (for tuna mixture)
- finely chopped onion - 1 tbsp (for tuna mixture)
- sugar - 1 tsp (for tuna mixture)
- salt - a pinch (to taste)
- black pepper - a dash (to taste)
Instructions
- Prepare Cucumber: Thinly slice the cucumber and sprinkle with a little salt. Let it sit for about 5 minutes, then squeeze out the excess moisture.
- Mix Tuna: Drain the tuna and place it in a bowl. Add mayonnaise, chopped onion, sugar, salt, and pepper. Mix well.
- Combine Ingredients: Gently fold in the salted cucumber.
- Toast Bread: Lightly grease the pan with ghee or butter. Toast the multigrain bread slices in a preheated pan until golden brown on both sides.
- Assemble Sandwich: Spread the cucumber tuna mixture on one slice of toasted bread and top with another slice. Cut into desired sizes and enjoy!
