Crunchy Creamy Hot Dog

(2.5)

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A unique take on hot dogs, featuring a crispy outer layer topped with sugar, ketchup, and mustard for a mix of flavors.

00:15:00 total

Serves 1

easy

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Recipe by

Cooking With Lynja

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Ingredients

hot dog - 1
dough - watch the video to see (enough to wrap the hot dog)
panko breadcrumbs - watch the video to see
sugar - to taste
ketchup - to taste
mustard - to taste
oil - watch the video to see (for frying, 350°F)

Instructions

Prepare the Hot Dog: Wrap the hot dog in dough, making sure it is completely covered.
Coat with Panko: Roll the dough-wrapped hot dog in panko breadcrumbs until fully coated.
Fry: Heat oil to 350°F and fry the coated hot dog until it is nice and crispy.
Top and Serve: Top the crispy hot dog with sugar, ketchup, and mustard to taste. Serve hot.

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