Pairs well with Charred Ramp Gremolata
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Charred Ramp Gremolata
5.8K views • 1mo ago
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A flavorful charred ramp gremolata with Fresno chili, lemon, garlic, and olive oil, perfect for dressing up lamb chops or other dishes during ramp season.
00:10:00 total
Serves 2
easy
Sides / Appetizer
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Ingredients
- ramps - 1 bunch (1 bunch, charred)
- Fresno chili - 1 chili (peeled and diced)
- lemon - 1 lemon (juice and zest)
- garlic - 2 cloves (minced)
- olive oil - watch the video to see (to taste)
- salt - watch the video to see (to taste)
- black pepper - watch the video to see (to taste)
Instructions
- Char the ramps and chili: Heat a cast iron pan or grill. Char the ramps and Fresno chili until they have a nice smoky char.
- Prepare gremolata: Peel and dice the Fresno chili. Combine with charred ramps, lemon juice and zest, minced garlic, olive oil, salt, and pepper.
- Mix and serve: Mix all ingredients well. Use the gremolata to dress up lamb chops or other dishes.
