Pairs well with Beer Batter Onion Rings
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Beer Batter Onion Rings
234.3K views • 3mo ago
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Thick-cut onion rings dipped in a beer batter and fried until golden and crispy.
00:10:00 total
Serves 4
medium
Sides / Appetizer
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Ingredients
- onions - watch the video to see (cut into thick rings, membrane removed)
- flour - watch the video to see (for both batter and coating)
- egg - 1 (for batter)
- beer - watch the video to see (for batter)
Instructions
- Prepare Onions: Cut the onions into thick rings and remove the membrane.
- Make Batter: Prepare the batter by mixing flour, one egg, and a little beer until smooth.
- Coat Onions: Dip the onion rings in flour, then into the batter.
- Fry Onions: Fry the battered onions in oil at a gentle heat for about 2 minutes until golden and crispy. Drain on a wire rack or paper towels.
