Idaho potatoes - watch the video to see (cut into sticks)
sea salt - to taste
white pepper - to taste
olive oil - as needed (for seasoning and mixing)
soya pepper - to taste (local seasoning with peanut powder and spicy seasonings)
no seasoning - to taste
Instructions
Prepare the Air Fryer: Wash the air fryer basket with warm water and soap, then pat dry with a paper towel. Plug in the air fryer and select the desired settings.
Season and Prepare Ingredients: Cut the potatoes into sticks and season with sea salt, white pepper, and a sprinkle of olive oil. Mix well. Season chicken wings with soya pepper, olive oil, and no seasoning. Mix well to coat.
Air Fry the Ingredients: Place chicken wings in the right side of the air fryer basket and the seasoned potatoes in the left side. Set the air fryer to roast for the chicken and French fries setting for the potatoes. Start the cooking process.
Shake and Continue Cooking: Shake the basket as needed to ensure even cooking. Continue cooking until the chicken wings and French fries are crispy.
Serve: Once cooked, remove the chicken wings and French fries from the air fryer. Serve immediately.