We Turned PB&J Into Panna Cotta | Feel Good Food | Food52 + Pronamel

#ad Silky. Nostalgic. Wildly simple. This PB + J Panna Cotta layers creamy peanut butter, homemade strawberry jam, and toasted breadcrumbs for a dessert that feels like childhood—if childhood had olive oil drizzles and panna cotta molds. And thanks to our partner @pronamelus, Lydia & Max can indulge their sweet tooth while keeping their teeth strong and protected. #f52partner CHAPTERS: 00:00 - Introduction 00:40 - The Origins of the PB&J 01:19 - Starting with the Strawberry Compote 02:25 - Heating the Strawberries 02:58 - A Word From Our Sponsor, Pronamel 03:58 - How To Make Panna Cotta 04:36 - Crunchy vs Smooth Peanut Butter 05:07 - Gelatin 101 05:44 - Favorite Desserts? 06:10 - Salting Your Desserts 06:46 - Mixing in the Gelatin & Straining 07:51 - Pouring the Mixture 08:33 - Back to the Jam 09:40 - Putting It All Together 11:44 - Tasting and Reactions GET THE RECIPE: PB&J Panna Cotta: https://food52.com/recipes/92986-peanut-butter-and-jelly-panna-cotta PRODUCTS FEATURED IN THIS VIDEO: Casafina Modern Classic Ceramic Dinnerware https://food52.com/shop/products/7049-modern-pacifica-dinnerware Dansk Købenstyle Saucepan https://food52.com/shop/products/3718-food52-x-dansk-kobenstyle-saucepan Five Two Kitchen Utensil Collection https://food52.com/shop/products/11068-food52-kitchen-utensil-collection Sawyer Ceramics Handmade Ceramic Salt Cellar https://food52.com/shop/products/1259-salt-cellar Holcomb Dripless Stainless-Steel Oil Can https://food52.com/shop/products/13284-dripless-stainless-steel-oil-can Sabre Bistrot Vintage-Finish French Flatware https://food52.com/shop/products/11717-sabre-bistrot-flatware-vintage-finish MORE FROM FOOD52: Subscribe here to our YouTube Channel! https://f52.co/2HN7Dp8 GET MORE OF FOOD52 BY CONNECTING BELOW: Website: https://food52.com Our Shop: https://food52.com/shop Facebook: https://www.facebook.com/food52 Instagram: https://www.instagram.com/Food52 Pinterest: https://www.pinterest.com/food52 Twitter: https://twitter.com/Food52 TikTok: https://www.tiktok.com/@food52 Food52 newsletter: https://f52.co/newsletter

2025-05-21

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