Vegan Chai-Spiced Crème Brûlée | Minimalist Baker Recipes

Creamy vegan chai-spiced crème brulée! A decadent, warming, custard-like dessert with a crackly, caramelized top. Simple methods and just 10 ingredients! Full Recipe: https://minimalistbaker.com/vegan-chai-spiced-creme-brulee/ The first known recipe for crème brulée, which translates to “burnt cream”, appears in a French cookbook from 1691. It may be inspired by the well-known Spanish dessert crema catalana, which originated in the 1500s, though they differ slightly in ingredients and preparation. Masala chai is a creamy, spiced tea that’s most popular in India but is increasingly enjoyed around the world. Our chai-spiced crème brulée takes inspiration from the warming, sweet, and spicy flavors of masala chai and gives it a decadent, dessert-y twist! FOLLOW US! Blog: http://minimalistbaker.com/ Instagram: https://instagram.com/minimalistbaker/ Twitter: https://twitter.com/minimalistbaker Facebook: https://www.facebook.com/MinimalistBaker