Tteok-Ramyeon (Korean ramyeon with rice cake: 떡라면

This time, I'd like to share with you one of my go-to emergency meals: Tteok-ramyeon. The spicy, savory, hot ramyeon, with the soft, filling, warm rice cake really satisfies and fills you up. You don't have to use spicy ramyeon, but I always do. I love the spicy kick! Full recipe: https://www.maangchi.com/recipe/tteok-ramyeon My cookbooks: Maangchi's Big Book of Korean Cooking: http://www.maangchi.com/big Maangchi's Real Korean Cooking: http://www.maangchi.com/real Get my letter on the first day of every month! Stories, photos, & recipes: http://www.maangchi.com/letter My Instagram, where I post photos: https://www.instagram.com/maangchi My Facebook for updates: https://www.facebook.com/maangchi Twitter where we share photos of Korean food we all made: https://twitter.com/maangchi My TikTok for short videos: https://www.tiktok.com/@maangchitime