The Best Stuffed Turkey Breast Thanksgiving Recipe! | Chef Jean-Pierre

Hello There Friends, Today I will demonstrate one of my Favorite ways to utilize the Stuffing that I make and that is to Stuff a Turkey Breast! And we are not done yet.. Then Wrap that bad boy in BACON. Because, who doesn't like Bacon. Serve it with the Gravy and Cranberry Salsa or Sauce to make everyone at your Thanksgiving Feast amazed! Let me know what you think in the comments down below! DON'T MISS ANY OF THE PAST THANKSGIVING RECIPES BY CHECKING OUT THIS PLAYLIST: https://www.youtube.com/playlist?list=PLnujfCpADfgcQjVaBenq8-hpChtxLGtPy RECIPE LINK: https://chefjeanpierre.com/recipes/stuffed-turkey-breast-wrapped-with-bacon/ ------------------------------------------------ LAST YEAR TRADITIONAL STUFFING VIDEO LINK: https://www.youtube.com/watch?v=2Gvui3lIfWI ------------------------------------------------ PRODUCTS USED BY CHEF: Cutting Board: https://chefjp-com.3dcartstores.com/The-Traditional-Edge-Grain-with-Canal_p_474.html Meat Tenderizer: https://chefjp-com.3dcartstores.com/Meat-Tenderizer_p_267.html Boning Knife: https://chefjp-com.3dcartstores.com/search.asp?keyword=Boning+Knife Silicone Baking Mat: https://chefjp-com.3dcartstores.com/search.asp?keyword=Silicone+Baking+Mat Cooking Twine: https://chefjp-com.3dcartstores.com/Cooking-Twine_p_811.html ------------------------------------------------ PRODUCTS USED BY CHEF: ❤️ Cutting Board: https://chefjp-com.3dcartstores.com/The-Traditional-Edge-Grain-with-Canal_p_474.html ❤️ Meat Tenderizer: https://chefjp-com.3dcartstores.com/Meat-Tenderizer_p_267.html ❤️ Boning Knife: https://chefjp-com.3dcartstores.com/search.asp?keyword=Boning+Knife ❤️ Instant read Thermometer: https://chefjp-com.3dcartstores.com/Stable-Instant-Read-Thermometer_p_652.html ❤️ Cooking Twine: https://chefjp-com.3dcartstores.com/Cooking-Twine_p_811.html ❤️ Silicone Baking Mat: https://chefjp-com.3dcartstores.com/search.asp?keyword=Silicone+Baking+Mat ❤️ Laser Thermometer: https://chefjp-com.3dcartstores.com/Infrared-Laser-Thermometer_p_564.html ❤️ Scrapper / Chopper: https://chefjp-com.3dcartstores.com/Scraper-Chopper_p_682.html ❤️ Signed copy Chef Jean-Pierre's Cookbook: https://chefjp-com.3dcartstores.com/Cooking-101-Book_p_163.html ------------------------------------------------ ✴️CHICKEN RECIPES: https://www.youtube.com/playlist?list=PLnujfCpADfgdD1f1nGeAW4nhG2nejyGpO ✴️PORK RECIPES: https://www.youtube.com/playlist?list=PLnujfCpADfgc54RD1rV6j35eGjvZHCC6B ✴️LAMB RECIPES: https://www.youtube.com/playlist?list=PLnujfCpADfgekvoojQbiOKVJnOHaG5Rxe ✴️SEAFOOD RECIPES: https://www.youtube.com/playlist?list=PLnujfCpADfge6lqVl_gsV55cPcYy8Piu7 ✴️BREAKFAST RECIPES: https://www.youtube.com/playlist?list=PLnujfCpADfgfyYRp4Jksr3wNoqyrypKug ✴️VEGETERIAN RECIPES: https://www.youtube.com/playlist?list=PLnujfCpADfgfgCrlEBswcT6gQddxnt1Zf ✴️DESSERT RECIPES: https://www.youtube.com/playlist?list=PLnujfCpADfgfypxXnytUv2xPepVi64lxo ✴️APPETIZER RECIPES: https://www.youtube.com/playlist?list=PLnujfCpADfge7-OVxNjxWks6INZ4qvO74 ✴️ONYO RECIPES: https://www.youtube.com/playlist?list=PLnujfCpADfgcFJp2U7lYfkBvrO3pYWkMt ✴️PASTA RECIPES: https://www.youtube.com/playlist?list=PLnujfCpADfgdUqroA9jB0IlFDullu0oqN ✴️SOUP RECIPES: https://www.youtube.com/playlist?list=PLnujfCpADfgfYOZMyVakooJYA1OhjXPzE ✴️SAUCE RECIPES: https://www.youtube.com/playlist?list=PLnujfCpADfgfTpSf8l5bbN8vIUWkVKCD- ------------------------------------------------ CHECK OUT OUR AMAZON STORE: https://www.amazon.com/stores/Chef+Jean-Pierre%27s/page/74904500-3286-4215-94C0-FBBCE234BD8B?ref_=ast_bln ------------------------------------------------ OUR CHANNEL: https://www.youtube.com/channel/UCLGNeElk4sNgzUrZr0c9krA ------------------------------------------------ CHEF'S WEBSITE: https://www.chefjeanpierre.com/ ------------------------------------------------ CHEF'S ONLINE STORE: https://chefjp-com.3dcartstores.com/ Chapters: 0:00 Intro 0:40 Turkey Breast 2:05 Making a Triangle? 3:29 Pounding the Breast 4:57 Stuffing the Breast 6:35 How to Roll the Breast 7:45 Wrapping it with BACON 13:00 Time for the Oven 14:25 Taking it out of the Oven 17:05 Slicing 19:00 Eating + Outro