Tess Gigone Makes Paella for the First Time | It’s Fine | Food52

Welcome to It’s Fine, our new series where home cook Tess Gigone invites you into her childhood kitchen to watch her make iconic dishes—for the first time ever. From fumbling through classics to embracing the chaos, she’s here to prove that the best cooking moments aren’t always perfect. In this episode, Tess nails the traditional Spanish dish, paella—crispy rice included. GET THE RECIPE: Paella: https://food52.com/recipes/90927-paella-valenciana PRODUCTS FEATURED IN THIS VIDEO: Peugot Paris U'Select Salt & Pepper Mills: https://food52.com/shop/products/3132-peugeot-paris-uselect-pepper-salt-mills Smithey Hand-Forged Carbon-Steel Roasting Pans: https://food52.com/shop/products/9508-smithey-hand-forged-carbon-steel-oval-roasting-pan Dansk Købenstyle Wrapped Handle Water Pitcher: https://food52.com/shop/products/10054-dansk-kobenstyle-wrapped-handle-water-pitcher Dansk Købenstyle Casserole: https://food52.com/shop/products/3716-food52-x-dansk-kobenstyle-casserole Five Two Kitchen Utensil Collectionhttps://food52.com/shop/products/11068-food52-kitchen-utensil-collection MORE FROM FOOD52: Subscribe here to our YouTube Channel! https://f52.co/2HN7Dp8 GET MORE OF FOOD52 BY CONNECTING BELOW: Website: https://food52.com Our Shop: https://food52.com/shop Facebook: https://www.facebook.com/food52 Instagram: https://www.instagram.com/Food52 Pinterest: https://www.pinterest.com/food52 Twitter: https://twitter.com/Food52 TikTok: https://www.tiktok.com/@food52 Food52 newsletter: https://f52.co/newsletter WATCH MORE VIDEOS WITH TESS: How to Make Perfect Crème Brûlée: https://youtu.be/eEcD3WoJt68

2025-02-28

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