Sweet Ras Vada - Festival Sweet Vada Recipe - Paal Paniyaram Recipe

Athika Palaharam Sweet Wada Ingredients: Urad dal - 1 cup Coconut Milk - 1 cup Salt - Pinch Oil - For Deep Fry Cardamom Powder Method: Take Bowl add 1 Cup of Urad Dal Soak it for 1 Hour Grind it into fine paste Add a pinch of salt Aerate it using a Whisk Take a Pan add Oil for Deep frying Make Small Dumplings in hot oil Fry them till Golden Brown Colour Take a pan Add Jaggery Powder Add some Water Add a glass of Coconut milk Add Cardamom Powder Don’t overcook it Add fried dumpling & switch off flame Subscribe - http://goo.gl/WCdgeV for Every Day New Recipes By Vahchef Hindi Channel - https://bit.ly/2XZMSgO Telugu Channel - https://bit.ly/2X8YWfu Morning - 9 am IST - Vegetarian Recipes Evening - 3 pm IST - Non Vegetarian Subscribe to my YouTube channel for new fun recipes everyday! http://www.vahrehvah.com https://www.instagram.com/vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah #Rasvada #sweetvada #vahchef #sweetrasvada

2019-09-13

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