Make this super easy and quick Sooji Besan Halwa recipe and enjoy it with friends and family. #HappyCookingToYou #FoodFusion #Halwa #Dessert Written Recipe: https://bit.ly/3tyFMCW Ingredients: Prepare Sugar Syrup (Sheera): -Sugar 1 Cup -Water 1 Cup -Elaichi powder (Cardamom powder) 1 tsp -Ghee ¾ Cup -Besan (Gram flour) sifted 2 & ½ Cups -Sooji (Semolina) ½ Cup -Ghee 2 tbs or as required -Cream ½ Cup -Pista (Pistachios) sliced 2 tbs -Kishmish (Raisins) 2 tbs -Badam (Almonds) sliced 2 tbs Directions: Prepare Sugar Syrup (Sheera): -In a saucepan add sugar, water, mix well & bring it to boil. Cook on medium flame until sugar melts. -Add cardamom powder, mix well then set aside. -In a wok add ghee & let it melt. -Add gram flour, semolina, mix well & cook on low flame until its fragrant (12-15 minutes). -Add ghee (2 tbs at a time),mix well & cook on low flame until it changes color (12-15 minutes) and mix continuously. -On low flame,add cream & mix well. -Add prepared sugar syrup, mix well & cook on low flame until it comes together & ghee separates (8-10 minutes). -Add pistachios, raisins, almonds, mix well & cook for 1-2 minutes then set aside. -Garnish with nuts & serve!
2025-02-13
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