Soft Lemon Cookies 檸檬軟餅乾|Apron 奶油乳酪 cream cheese 40g / 1/3cup 無鹽奶油 unsalted butter 30g / 1/8cup 糖霜 powdered sugar 100g / 1cup 全蛋 whole egg 1(50g+- per egg) 柠檬汁 lemon juice 20ml / 4tsp 柠檬皮 lemon zest 1Tbsp 中筋面粉 plain flour 150g / 1,1/8cup 泡打粉 baking powder 1tsp 食用黃色素 yellow food coloring 1-2drop 適量糖霜 powdered sugar as needed 摄氏180 / 华氏356 烘烤 10-12分钟 Bake at 180°C / 356°F for 10-12minutes Please leave a LIKE and SHARE this video 【SUBSCRIBE】my YouTube Channel for more videos and clicked the bell so you don't miss any of my videos My Channel https://www.youtube.com/c/Apronyoutube/ Blog http://www.withapron.com/ All my videos will only be uploaded to my YouTube channel Prohibit unauthorized theft, secondary editing and re-uploading of videos on YouTube and other platforms #Cookies #曲奇 #Apron
2020-04-24
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