Señor Kane Makes Pastéis De Nata (Portuguese Tarts)

🥧 The Easiest Pastéis de Nata You'll Ever Make (No Passport Required!) 🇵🇹 Craving that crispy, creamy, caramelized magic of Portugal’s most iconic custard tart? Good news: you don’t need a plane ticket, a Portuguese grandma, or a culinary degree. In this video, Kane makes Pastéis de Nata so simple... Aluminium Molds for Pasteis De Nata: https://amzn.to/4jXFEDq 💡 In this video, Kane goes through: How to make his signature shortcut pastry How to achieve a foolproof silky custard Pro tips for that signature blistered top Shortcut Pastry (this makes 16 tarts) 205 g Plain Flour all-purpose flour 4 g Salt 132 ml Water ~ 300 g Unsalted Butter softened, if using salted butter reduce salt to 2 g Filling 130 g White Granulated Sugar 80 ml Water 1 Cinnamon Stick ½ Vanilla Bean sub with 5 ml vanilla extract 1 Lemon Peel 40 g Plain Flour all-purpose flour 350 ml Milk Pinch of Salt 6 Egg Yolks My Links: 📖 Buy Kane's Cookbook: https://amzn.to/3YLANwQ ⏲️ My Standmixer: https://amzn.to/3GeMVAz 🛍️ Shop My Merch: https://www.tastelessbaker.com 🍩 Join My Doughnut Course: http://www.domestika.org/courses/5547/tastelessbaker Connect with Kane on Social Media: 📸 Instagram: https://www.instagram.com/tastelessbaker/ 🎥 TikTok: https://www.tiktok.com/@tastelessbaker 👍 Facebook: https://www.facebook.com/senorkane #pasteisdenata #pasteldenata #portuguesecustardtarts #custardtarts #portuguesepastry #bakingrecipe #foodie #foodporn #dessertrecipe #homemade