Seasoned pan fried flatfish (Gajami yangnyeom-twigim: 가자미 양념튀김)

Today I'm going to share my delicious seasoned flatfish recipe using fluke. It's crispy fried fish coated in a delicious, sweet, salty, garlicky sauce. Full recipe: http://www.maangchi.com/recipe/gajami-yangnyeom-twigim Help your fellow countrymen by translating the English caption into your own language: http://www.youtube.com/timedtext_video?v=P755nwQlArk&ref=share My cookbook: http://www.maangchi.com/real Get Maangchi's letter every month: http://www.maangchi.com/letter My Instagram: https://www.instagram.com/maangchi/ My Facebook: https://www.facebook.com/maangchi/ My Twitter: https://twitter.com/maangchi/