Pumpkin Porridge (Hobakjuk: 호박죽)

Sweet, smooth, and comforting, with chewy rice cake balls. Pumpkin Porridge (Hobakjuk: 호박죽) is very popular in Korea in the late fall and winter. Full recipe: http://www.maangchi.com/recipe/hobakjuk Help others by translating the English caption of this video into your own language: http://www.youtube.com/timedtext_video?v=wXAghE8wUA0&ref=share My cookbook: http://www.maangchi.com/real Get Maangchi's letter every month: http://www.maangchi.com/letter My Instagram: https://www.instagram.com/maangchi/ My Facebook: https://www.facebook.com/maangchi/ My Twitter: https://twitter.com/maangchi/