Pistachio Kunafa Brownie Recipe by Food Fusion

A decadent fusion of flavors! Indulge in rich Pistachio Kunafa Brownie—crispy, nutty, and irresistibly chocolatey. #happycookingtoyou #foodfusion #araywahh Written Recipe: https://bit.ly/420qRRB Also watch: https://www.youtube.com/watch?v=akyyf_XkbVs&ab_channel=FoodFusion Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids Recipe in English: Ingredients: Prepare Brownie: -Anday (Eggs) 2 (room temperature) -Vanilla essence 1 tsp -Bareek cheeni (Caster sugar) 100g -Dark chocolate chopped 150g -Makhan (Butter) unsalted 150g -Maida (All-purpose flour) 100g -Cocoa powder 3 tbs -Himalayan pink salt 1 pinch Pistachio Ganache: -Pista (Pistachios) 80g -Cooking oil 1 tbs -White chocolate chopped 80g -Cream 80ml -Green food color 2-3 drops -Homemade Kataifi pastry 100g -Makhan (Butter) 2 tbs -Chocolate ganache -White chocolate ganache -Pista (Pistachios) chopped Directions: Prepare Brownie: -In a bowl,add eggs,vanilla essence,caster sugar,beat until foamy & set aside. -In dark chocolate,add butter,microwave for a minute & mix well until smooth. -In whisked egg mixture,add melted chocolate & beat until well combined. -Place a sieve on the bowl,add all-purpose flour,cocoa powder,pink salt & sift well than beat well (on low speed). -On greased 7x7-inch baking pan lined with baking paper,pour batter & tap few times. -Bake in preheated oven at 175°C for 25-30 minutes (on lower grill). -Let it cool. Prepare Pistachio Ganache: -In a grinder,add pistachios,cooking oil,grind well to make a thick paste & set aside. -In a bowl,add white chocolate,cream & microwave it gradually for a minute than mix well until smooth. -Add pistachio paste,green food color & mix well.Pistachio ganache is ready! -Cut kataifi pastry with the help of scissor. -In a frying pan,add butter & let it melt. -Add kataifi pastry,mix well & cook on low flame until light golden. -Let it cool & add it in prepared pistachio ganache & mix well. -Add & spread pistachio ganache over the brownie. -Pour chocolate ganache,spread evenly & refrigerate for 30 minutes. -Cut into pieces & decorate with white chocolate ganache,pistachios & serve! Recipe in Urdu: Ajza: Prepare Brownie: -Anday (Eggs) 2 (room temperature) -Vanilla essence 1 tsp -Bareek cheeni (Caster sugar) 100g -Dark chocolate chopped 150g -Makhan (Butter) unsalted 150g -Maida (All-purpose flour) 100g -Cocoa powder 3 tbs -Himalayan pink salt 1 pinch Pistachio Ganache: -Pista (Pistachios) 80g -Cooking oil 1 tbs -White chocolate chopped 80g -Cream 80ml -Green food color 2-3 drops -Homemade Kataifi pastry 100g -Makhan (Butter) 2 tbs -Chocolate ganache -White chocolate ganache -Pista (Pistachios) chopped Directions: Prepare Brownie: -Bowl mein anday,vanilla essence aur bareek cheeni dal dein aur foamy ho janay tak ache tarhan beat ker lein & side per rakh dein. -Dark chocolate mein makhan dal ker ek minute kliya microwave ker lein phir smooth ho janay tak ache tarhan mix ker lein. -Pheetay hoye anday ka mixture mein melted chocolate dal ker ache tarhan beat ker lein. -Bowl per sieve rakh dein,maida,cocoa powder aur pink salt dal ker ek saath sift ker lein phir ache tarhan beat ker lein (on low speed). -Greased 7x7-inch baking pan lined with baking paper mein batter ko pour ker lein aur few times tap karein. -Preheated oven mein 175°C per 5-30 minutes kliya bake ker lein (on lower grill). -Thanda ker lein. Prepare Pistachio Ganache: -Grinder mein pista aur cooing oil dal dein aur ache tarhan grind ker ka thick paste bana lein & side per rakh dein. -Bowl mein white chocolate aur cream dal dein aur gradually ek minute kliya microwave ker lein phir smooth ho janay tak ache tarhan mix ker lein. -Pistachio paste aur green food color dal ker ache tarhan mix ker lein.Pistachio ganache tayyar hai. -Kataifi pastry ko scissor ki madad sa cut ker lein. -Frying pan mein makhan dal ker melt ker lein. -Kataifi pastry dal ker ache tarhan mix karein aur halki ancch per light golden ho jaya tak paka lein. -Thanda ker lein aur tayyar pistachio ganache mein dal ker ache tarhan mix ker lein. -Pistachio ganache ko brownie ka upper dal ker pheela lein. -Chocolate ganache dal ker evenly pheela lein aur 30 minutes kliya refrigerate ker lein. -Pieces mein cut ker lein,white chocolate ganache aur pista sa granish ker ka serve karein.