The Pineapple Fizz is a tropical, rum-based variation on a classic Fizz recipe (spirit, lemon juice, sugar and carbonated water). Substitute the pineapple juice with muddled pineapple, pineapple syrup or pineapple puree. BAMBOO STRAWS (Worldwide Shipping): http://bit.ly/buy-bamboo-straws EARTH SHOOTS WEBSITE: http://bit.ly/earth-shoots JOIN FACEBOOK GROUP: https://www.facebook.com/groups/366680690723459/ ONLINE BAR COURSES: Bar Basics & Cocktails - http://bit.ly/bar-training-course INGREDIENTS - 45mL White Rum (1½ oz) - 15mL Gold Rum (½ oz) - 37.5mL Pineapple Juice (1.25 oz) - 22.5mL Fresh Lime Juice (¾ oz) - original recipe had 0mL - 22.5mL Simple Syrup (¾ oz) - original recipe had 10mL - 2 Dashes of Angostura Bitters - Soda to top METHOD 1. Combine all ingredients except soda to your cocktail shaker 2. Shake with ice 3. Add a dash of soda to your shaker 4. Strain into a high ball glass with ice 5. Garnish with a pineapple wedge Music by Jones Meadow - Nothin' (Epidemic Sound): https://www.epidemicsound.com/track/3L2SjiAYHL Own or distribute a spirit or liqueur and interested in your brand being featured within the videos? Send samples to... Steven Roennfeldt Parcel Locker 10011 10474 65 Galway Avenue Marleston SA 5033 Australia
2019-08-11
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