ORANGE & CINNAMON MARGARITA (aka Cinnamon Girl, Death & Co.)

The Cinnamon Girl is essentially an Orange & Cinnamon Margarita served over crushed ice. The combination of crushed ice and orange juice makes for a softer Margarita with less tang and acidity compared with a classic Margarita. The reposado tequila and gold rum bring subtle notes of oak and vanilla from aging whilst cinnamon adds a nice touch of spice. A perfect winter Margarita from the Death and Co. Cocktail Book. - DEATH & CO. BOOK: https://stevethebartender.com.au/go/death-and-co/ - SUGGEST A COCKTAIL: https://stevethebartender.com.au/suggest-a-cocktail/ - BUY THE BACKBAR: http://bit.ly/buy-a-bottle - PATREON: https://bit.ly/stb-patreon INGREDIENTS - 60mL Reposado Tequila (2 oz) - 7.5mL Gold Rum (0.25 oz) - 22.5mL Fresh Lime Juice (0.75 oz) - 15mL Cinnamon Syrup (0.5 oz) - 7.5mL Simple Syrup (0.25 oz) - Dash of Orange Bitters - 2-3 Wedges of Orange METHOD 1. Muddle the orange wedges in your cocktail shaker 2. Add the remaining ingredients 3. Shake with ice 4. Strain over crushed ice into a double old fashioned glass 5. Garnish with an orange wheel and cinnamon stick Music by Lakey Inspired - Blossom: https://soundcloud.com/lakeyinspired/blossom