Merch: https://www.cookingwithlynja.com/ Spaghetti all'Amatriciana: 2 Tbs olive oil, 8 oz pancetta, ½ tspn red pepper flakes, ½ tspn pepper, 1C minced onion, 2 cloves garlic, 1 28-oz can crushed tomatoes, 12 oz spaghetti, ½ C pecorino or parmesan cheese #shorts
2020-11-30
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