The Oaxaca Old Fashioned was added to Death & Co's first menu in 2007 by Phil Ward. According to the Death & Co. team, it inspired countless other drinks with mezcal in a supporting role. TOVOLO ICE CUBE TRAYS: https://amzn.to/3YdFm1s ***** 📚 BUY MY BOOK: https://bit.ly/STB-cocktail-guide 📱 ANDROID APP: http://bit.ly/get-cocktails-app 🍏 iOS APP: http://bit.ly/essential-cocktails-app 🍾 10 ESSENTIAL BOTTLES: https://bit.ly/stevethebartenderbottles ***** INGREDIENTS - 1.5 oz / 45 ml reposado tequila - 0.5 oz / 15 ml mezcal - 1 tsp agave nectar - 2 dashes of Angostura bitters
2023-02-07
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Steve the Bartender