No grind Tomato Chutney - Vangi bath or brinjal fried rice is quick and easy and with this tomato chutney its better than biryani - Opps i said it ! TOMATO CHUTNEY Take a kadai Add oil 3spoon. Add Mustard Seed 1/2 spoon. Add cumin seeds 1/2 spoon. Add Red chillies 3no. Add channadal 1 spoon. Add uraddal 1spoon. Add Curry leaves 2 sprinkle. Add onion 1no. Add salt to taste. Garlic 7no. Add turmeric powder 1/4 spoon. Add tomatoes 2no. Cook it for 10 minutes. Add Chilly Powder 1spoon. Add sugar some. Tamarind juice 1cup. Cook it for 5 minutes. Serve with rice... Brinjal fry rice. Rice masala. Heat a pan. Add red chillies 8no. Add peppercorn 1spoon. Add coriender seeds 1 spoon. Add mix garam masala some. Add uraddal 1 spoon. Add channadal 1 spoon. Add peanut 1 spoon. Add cumin seeds 1/2 spoon. Add fenugreek Seeds1/4spoon. Add Kuskus 1/4 spoon. Add coconut powder 2 spoon. Roast it well and blend it powder. Take a kadai. Add oil 4 spoon. Add mustard seeds 1/2spoon Add Red chillies 4no. Add channadal 1/2 spoon. Add uraddal 1/2 spoon. Add cashew nuts 2 spoon. Add Curry leaves 2 sprinkle. Add hing 3 pinch. Add green chillies 5no. Turmeric powder 1/4 spoon. Add brinjal 10 no Add salt to taste. Add tamarind juice 1/4 Cup. Add jagery small piece. Add ground masala. Add coriender leaves Add ghee 3 spoon. Add boiled rice 2 Cup. Mix it well. And serve hot hot...with Tomato chutney.. #brinjalrice #vangibath #vankaiannam #tomatochutney #tomatorecipe #tomatocurry #vahchef
2020-06-07
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