New York Cheese Cake｜Apron

New York Cheese Cake Wheat biscuits 70g Melted butter 30g | 1/8cup Cream cheese 250g Sugar 110g | 1/2cup Sour cream 240g | 1cup Whipping cream 120g | 1/2cup Whole egg 2 Lemon juice 1tsp Vanilla extract 1tsp Cornstarch 10g | 1Tbsp Pan Size 15x7cm Bake at 170°C / 340°F in water bath for 30 minutes, temperature transferred to 150°C / 300°F bake in water bath for another 30 minutes, Turn off the oven and leave it for 60 minutes. Refrigerate for 6 hours Thanks for watching！ If you like this video, please like, share and subscribe to my channel Remember to click on the bell to get the latest video of Apron！ CHECK OUT THE BLOG http://www.withapron.com/ All my videos will only be uploaded to my YouTube channel https://www.youtube.com/c/Apronyoutube/ Prohibit unauthorized theft, secondary editing and re-uploading of my videos on YouTube and other platforms #CheeseCake