🚨 NEW: Elements of Flavor (Sweet) | Canto Cooking Club #Shorts

Treat your taste buds to this month’s Canto Cooking Club module, Elements of Flavor (Sweet)! You’ll learn to master Cantonese cooking’s essential sweeteners: sugar, honey, maltose, syrups, dates, figs, hoisin sauce, and ketchup. This module will help you uncover how these ingredients are commonly used and grasp the significance of sweetness in harmonizing flavors. Plus, try out the Canto Cooking Club exclusive mastery recipe, where we show you how to make a light and soothing Snow-Fungus Sweet Soup with Boiled Eggs! Sign up at https://bit.ly/3PFdMXA to access this sweet course and everything else in the Canto Cooking Club library! #shorts