🥯 Montreal Bagels 🥯 INGREDIENTS 440g Bread Flour 40g White Sugar 6g Instant Dried Yeast 300ml Water (Tepid) 1/4 Cup Honey (for boiling water) Sesame Seeds (for coating) OVEN Pizza Oven: Cook for 2 minutes then flip and continuously rotate until completely brown Normal Oven: 210°C/410°F for 20 minutes. #bagels #nybagels #montrealbagels #bread #tastelessbaker
2024-07-29
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Kane Bergman