How to make a Mary Pickford Check out the full recipe: http://blog.cocktailkit.com.au/mary-pickford-cocktail-recipe/ WIN 1 of 5 Hikari Shakers: http://blog.cocktailkit.com.au/giveaway-win-1-5-hikari-cocktail-shakers/ Bartender Eddie Woelke fled to Cuba during the Prohibtion Era. He created some well-known classic cocktails, namely the El Presidente and the Mary Pickford. INGREDIENTS - 60mL White Rum - 5mL Luxardo Maraschino Liqueur - 45mL Fresh Pineapple Juice - 7.5 Grenadine HOW TO 1. Add all the ingredients to your cocktail shaker 2. Shake & double strain into your chilled cocktail glass 3. Garnish with a maraschino cherry music by Kronicle https://soundcloud.com/the-chemist-10 Don't forget to subscribe: http://bit.ly/STB-YouTube
2017-04-19
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