Kharay Iftar Bites Ramadan Special Recipe by Food Fusion

Crunch into these savory Kharay Iftar Bites—perfectly seasoned, bite-sized delights to elevate your Iftar! #araywahh #foodfusion #happycookingtoyou #ramadanrecipes #monthofgood Written Recipe: https://bit.ly/49CUknS Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids 0:00 Intro Of Tea Time Snack Kharay Bites 0:10 Prepare Chicken Mixture For Filling 1:47 ARAY WAHH! Recipe in English: Ingredients: -Boneless chicken small cubes 150g -Tikka masala ½ tbs or to taste -Lemon juice 1 tsp -Cooking oil 1-2 tbs -Lehsan (Garlic) chopped ½ tbs -Adrak (Ginger) chopped 1 tsp -Mayonnaise ½ Cup -Cream cheese 3 tbs -Kali mirch powder (Black pepper powder) ¼ tsp -Himalayan pink salt ¼ tsp or to taste -Lal mirch (Red chilli) crushed ½ tsp -Pyaz (Onion) chopped 1/3 Cup -Tamatar (Tomato) deseeded & chopped 1/3 Cup -Kheera (Cucumber) deseeded & chopped 1/3 Cup -Corn kernels boiled ¼ Cup -Kharay (Puff pastry biscuits) as required -Tomato ketchup -Salad patta (Salad leaf) Directions: -In a bowl,add chicken,tikka masala,lemon juice & mix well. -In a frying pan,add cooking oil,garlic,ginger,mix well & sauté for a minute. -Add seasoned chicken,mix well & cook on medium flame for 5-6 minutes then cook on high flame until it dries up & set aside. -In a bowl,add mayonnaise,cream cheese,black pepper powder,pink salt,red chilli crushed & mix well. -Add onion,tomato,cucumber,corn kernels,cooked chicken,mix well & set aside. -Separate puff pastry biscuit from the center. -Add tomato ketchup on both sides,place salad leaf on one side,add prepared filling & flip the other side of puff pastry biscuit & serve (makes 18-20). Recipe in Urdu: Ajza: -Boneless chicken small cubes 150g -Tikka masala ½ tbs or to taste -Lemon juice 1 tsp -Cooking oil 1-2 tbs -Lehsan (Garlic) chopped ½ tbs -Adrak (Ginger) chopped 1 tsp -Mayonnaise ½ Cup -Cream cheese 3 tbs -Kali mirch powder (Black pepper powder) ¼ tsp -Himalayan pink salt ¼ tsp or to taste -Lal mirch (Red chilli) crushed ½ tsp -Pyaz (Onion) chopped 1/3 Cup -Tamatar (Tomato) deseeded & chopped 1/3 Cup -Kheera (Cucumber) deseeded & chopped 1/3 Cup -Corn kernels boiled ¼ Cup -Kharay (Puff pastry biscuits) as required -Tomato ketchup -Salad patta (Salad leaf) Directions: -Bowl mein chicken,tikka masala aur lemon juice dal ker ache tarhan mix ker lein. -Frying pan mein cooking oil,lehsan aur adrak dal ker ek minute kliya sauté karein. -Seasoned chicken dal ker ache tarhan mix karein aur darmiyani ancch per 5-6 minutes kliya paka lein phir tez ancch per sukh janay tak paka lein & side per rakh dein. -Bowl mein mayonnaise,cream cheese,kali mirch powder,pink salt aur lal mirch crushed dal ker ache tarhan mix ker lein. -Pyaz,tamatar,kheera,corn kernels aur cooked chicken dal ker ache tarhan mix karein & side per rakh dein. -Puff pastry biscuits ko center mein sa separate ker lein. -Tomato ketchup ko biscuit ki dono sides per laga lein,salad patta aur tayyar filling dal dein aur biscuit ki dosri side ko flip ker lein & serve karein (makes 18-20).