KADHAI FRIED PULAV

This comfort food made with lots of vegetables and plain cooked rice, generally the left over rice can be used to make a lip snacking kadhai fried pulav. http://www.vahrehvah.com/kadhai-fried-pulav Ingredients: Spinach 3 Bunch Onion 1 Numbers Green chilli 3 Numbers Green peas 1/4 Cup Potato 100 Grams Tomatoes 100 Grams Red chilli powder 1 Teaspoons Garam masala 1/2 Teaspoons Mint leaves 1/2 Bunch Coriander 1/2 Bunch Butter 3 Teaspoons Spring onions(chopped) 1 Tablespoons Lemon juice 1 Tablespoons Rice (boiled) 2 Cup Directions: 1. Heat the kadhai very hot, in this add chopped onions, green chilli, green peas and add butter, turmeric, salt to taste saute it for few minutes. 2. Add juliennes of spinach, small pieces of potatoes, chopped tomatoes, red chilli powder, garam masala, mint leaves, chopped coriander mix it well. Add 1 tsp of butter, spring onions, squeeze lemon juice and add cooked rice, mix this well. 3.Serve this with raitha. Reach vahrehvah at Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_center?add_user=vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Flickr Photo - http://www.flickr.com/photos/23301754@N03/ Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140815684791742 Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah Tumblr http://vahrehvah.tumblr.com/ Blogger - http://vahrehvah.blogspot.in/