The Islay Tea Party was inspired by a classic rum punch recipe and was recently created by Redditor u/RangerGundy. Utilising base ingredients of gin, ginger and earl grey tea. These flavours would also work remarkably well with a whiskey base and smoky whiskey float. VIEW FULL PRINTABLE RECIPE: https://stevethebartender.com.au/islay-tea-party-cocktail-recipe/ BARWARE USED... BOSTON SHAKER: https://stevethebartender.com.au/go/boston-shaker/ MULTI JIGGER: https://stevethebartender.com.au/go/multi-level-jigger/ INGREDIENTS - 45mL Gin - 7.5mL Aperol - 60mL Early Grey Tea - 30mL Honey & Ginger Syrup - 15mL Fresh Lime Juice - Pinch of Salt METHOD 1. Combine all ingredients to your cocktail shaker 2. Shake with ice 3. Strain over pebble/crushed ice 4. Garnish with a twist of grapefruit, candided ginger and mint Music by Lakey Inspired: https://soundcloud.com/lakeyinspired
2019-03-01
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Steve the Bartender