Industry Sour Cocktail Recipe: https://www.cocktailkit.com.au/industry-sour-cocktail-recipe-fernet-green-chartreuse/ A no-holds bar creation by Ted Kilgore. The Industry sour cocktail recipe gets it’s potency from the herbaceous Green Chartreuse and notes of menthol from the Fernet Branca. It surprisingly works! BARWARE USED: Boston Shaker - http://bit.ly/boston-shaker Multi Level Jigger - http://bit.ly/multi-jigger Coupe Glass - http://bit.ly/coupe-glasses INGREDIENTS - 30mL Fernet Branca - 30mL Green Chartreuse - 30mL Fresh Lime Juice - 30mL Sugar Syrup (1:1) METHOD 1. Add all the ingredients to your cocktail shaker 2. Shake and strain into a chilled coupe glass Music by Chillhop: http://chillhop.com/listen Aso - Alright: https://soundcloud.com/chillhopdotcom/aso-alright Listen on Spotify: http://bit.ly/ChillhopSpotify
2019-02-06
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