Wok tossing, or “抛鍋” (paau1 wok6), is a special technique to make sure you get the perfect stir fry every time, boasting better results than stirring your food with a spatula 🙌 For our full library of cooking techniques and tips, sign up for the Canto Cooking Club at https://bit.ly/45RbDj2!
2023-06-23
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