how to make rotiboy: buttery coffee buns at home

Crispy on the outside, fluffy on the inside.... Did you know? These buttery coffee buns, also known as Rotiboy, are inspired by the Mexican “Concha” bread known for its sweet, crumbly topping. Ingredients: Bread Dough: 300g Bread flour 70g Granulated sugar Pinch of salt 5g Instant yeast 200ml Whole milk, lukewarm 30g Unsalted butter, room temperature Butter Filling: 80g Salted butter, cold Cookie Topping: 80g Unsalted butter, softened 65g Granulated sugar 1 Large egg, room temperature 80g All-purpose flour 4g Instant coffee powder 1 tbsp Hot water #baking #bun #coffeebun #rotiboy #bakingrecipes