Let’s make Pineapple Fried Rice (菠蘿炒飯)! Our Cantonese take on this Thai dish was a favorite at Daddy Lau’s old restaurants, and is a great way to add another dimension of flavor to the traditionally savory fried rice dishes. Watch our latest YouTube video for lots of tips and tricks, such as proper blanching and stir-frying techniques! Find the full recipe on YouTube and on our blog at madewithlau.com :) Looking for more ways to build your cooking intuition? Join the Canto Cooking Club at https://bit.ly/3MqsAs2 #shorts
2024-08-31
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Made With Lau