How to make Naengmyeon: Refreshing Korean Cold Noodles

Also known as Mul-naengmyeon, this bowl of Korean cold noodles is light, tangy and easy to make 🧊🍜 Perfect after a long, hot day or when you’re craving something fresh and savoury. Ingredients for 2 portions: Broth: 2 tsp Wasabi 1/2 Frozen Korean pear 2 tbsp Yuzu ponzu 600ml Ice water Assembly: 2 portion Naengmyeon 1 Egg 1/2 Frozen Korean pear Japanese Cucumber (optional) Shime Saba #koreanfood #naengmyeon #easyrecipe