Goli Bajji

Goli Baje or Mangalore Bajji is one of the popular snack in South Canara, Smooth dough comprising of maida, curd and other ingredients, are rolled out into small balls and deep fried http://www.vahrehvah.com/goli-bajji Ingredients: Ingredient Measure Units Green Chili 2 Number Hing 1 Pinch Coriander 1/2 Bunch Cumin seeds 1/2 tsp Pepper corns 1/2 tsp Ginger (chopped) 1/2 tsp Curry leaves (chopped) 2 sprigs Coconut (white part) 1 tsp Sugar 1/2 tsp Salt to taste Baking soda 1 Pinch Rice flour 2 tbsp Curd 2 tbsp Lime juice 1 tbsp All purpose flour 1 cup Oil for deep fry Directions -- Method: 1. Take a bowl add chopped green Chili, hing, chopped coriander, cumin seeds, pepper corns, chopped ginger, finely chopped curry leaves, chopped white coconut, sugar, salt, baking soda, rice flour, curd, lime juice and add some water mix it well. 2. Add oil, all-purpose flour and mix it like a batter and make small dumplings and drop into hot oil, deep fry them till they get a nice color. 3. Serve with coconut chutney or tomato chutney. Reach vahrehvah at Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_center?add_user=vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Flickr Photo - http://www.flickr.com/photos/23301754@N03/ Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140815684791742 Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah Tumblr http://vahrehvah.tumblr.com/ Blogger - http://vahrehvah.blogspot.in/