Fried rice with double fried eggs Ingredients;- Eggs - 6 Pepper powder - 1tsp Garam masala - pinch All purpose flour- 1 tsp Corn flour - 1 tsp Chop garlic - 2 tsp Chop ginger - 1 tsp Chop onions - ½ cup Flavouring salt - pinch Red chillies - 1 Sugar - 1 tsp Soya sauce - 1 tsp Fish sauce - 1 tsp Spring onions - 1 sprig Boiled rice - 1 cup Oil - as required Salt - to taste Method ;- First boil the eggs for 8 minutes. Take a bowl add egg, some water, pepper powder, Garam masala, all purpose flour, corn flour, salt and Mix it nicely. Now put boiled eggs and mix it again. Heat a pan, add boiled eggs,and saute it & keep aside, In the same pan, add some more oil, Add chopped garlic, chopped ginger, chopped onions, salt, flavouring salt, red chillies, and mix with eggs. Now add boiled rice, a pinch of sugar, soya sauce, fish sauce, And toss it. In the last add spring onions. And serve hot. Big brinjal with sesame seed flavour Ingredients;- Big brinjal - 1 Slice ginger - 2 tbs Slice onions - ½ cup Capsicum - ½ cup Beans - 5 Fish sauce - 1 tsp Sugar - 1 tsp Soya sauce - 1 tsp Sesame seeds - 2 tsp Corn flour slurry - 2 tb spn Sesame seed oil - 1 tsp Oil - as required Spring onions - 1 sprig Water - as required Salt - to taste method ;- Heat a pan add oil, sliced ginger, sliced onions, salt, capsicum Brinjal pieces, beans,and cook for 4 minutes. Now add hot water, fish sauce, sugar, soya sauce, and mix it. Add sesame seed powder, corn flour slurry, some sesame seed oil. In the last add add spring onions. Now transfer in to a plate. serve hot. #vahchef
2019-11-23
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Vahchef - VahRehVah