Fried chicken Tikka sandwich Recipe By Food Fusion (Ramadan Special Recipe)

Sometimes a nice sandwich is all you want. Try this Chicken Tikka Sandwich and enjoy your meal. #happycookingtoyou #FoodFusion #RamzanRecipes Written Recipe: http://bit.ly/2X3QhLw Ingredients: -Cooking oil 1 tbs Chicken tikka boti 250gms -Pyaz (Onion) chopped 1/4 Cup -Tamatar (Tomatoes) deseeded & chopped 1/4 Cup -Kheera (Cucumber) deseeded & chopped 1/4 Cup -Hari mirch (Green chili) chopped 1 -Podina (Mint leaves) chopped 1 tbs -Hara dhania (Fresh coriander) chopped 2 tbs -Zeera (Cumin seeds) roasted & crushed 1 tsp -Chaat masala 1 tsp -Lal mirch (Red chili) crushed 1 tsp -Namak (Salt) ½ tsp or to taste -Mozzarella cheese grated ½ Cup -Cheddar cheese grated ½ Cup -Anday (Eggs) 2 -Bread slices 8-10 -Cooking oil 1-2 tbs Directions: -In frying pan,add cooking oil,chicken tikka boti and fry for 2 minutes then shred it with the help of the fork. -Let it cool down. -In bowl,add onion,tomato,cucumber,green chili,mint leaves,fresh coriander,cumin seeds,chaat masala, red chili crushed,salt,mozzarella cheese,cheddar cheese and mix well. -Add shredded chicken tikka boti and mix until well combined. -In bowl,add eggs,whisk well & set aside. -On bread slice,add & spread prepared chicken filling,top with another bread slice and press evenly with the help of the plate. -Now dip into beaten eggs. -On griddle,add cooking oil and fry from both sides until golden brown.