Does Steak Tartare Freak You Out?

#steak #beef #food Steak tartare is delicious and I always feel great after eating it for some reason! Steak tartare recipe: 8 oz (226 grams) beef tenderloin 2 tbsp Savorra mustard 1 egg yolk 1 1/2 tbsp (23 ml) Avocado oil 1 tsp (5 ml) Worcestershire sauce 1/2 tsp Maldon salt 1/2 tsp black pepper 1 tbsp brunoise shallots 1 tbsp brunoise Italian parsley 1 tbsp finely sliced chives 1 1/2 tbsp brunoise cornichons 1/2 tbsp finely chopped anchovies Garlic Butter recipe: 3/4 stick (85 grams) of unsalted butter 3 medium cloves chopped garlic 1 1/2 tbsp chopped Italian parsley finish with Maldon salt once on bread. FOLLOW ME: Instagram- https://www.instagram.com/thatdude_cancook/ TikTok- https://www.tiktok.com/@thatdudecancook?lang=en Facebook-https://www.facebook.com/Thatdudecancook/ BUSINESS INQUIRY: CookingwithChefSonny@gmail.com