Dahi Chiura with Spiced Mango & Herb Ghee | Asar 15 Special | Pabs Kitchen Recipe

Celebrate Nepal’s Ropain Diwas with a modern twist on Dahi Chiura! This creamy, crunchy, and aromatic dish features spiced mango, toasted nuts, coconut yogurt, and fragrant mint ghee—made PabsKitchen-style for Asar 15. It’s nourishing, festive, and unforgettable. 🥣 Ingredients: 1 cup flattened rice (Chiura) 1 cup natural yogurt ⅓ cup coconut milk 2 tablespoons honey 1 teaspoon vanilla extract 1 ripe mango 5 fresh mint leaves 1 tablespoon ghee Garnish: dried fruits, toasted nuts and seeds (your choice), and a few mint leaves #Asar15Special #DahiChiuraRecipe #PabsKitchen Join this channel to get access to perks: https://www.youtube.com/channel/UCUT24GIk3hbdaM7Qmr86atw/join Support me on https://www.patreon.com/PabsKitchen Website - For recipe https://www.pabskitchen.com