Crown Pork Ribs Roasted Chinese Style

For your Christmas Eve center piece feast. This is it. So delicious, tender & juicy. Come with mixed tasty veggie. The chinese style. Enjoy. Merry Christmas to all my dedicated subscribers & new viewers. Below. are the list of Ingredients. Thru the courtesy of Mr. Michael Taylor. Who type those list for you and me. So , we can conveniently COPY-PASTE-PRINT the list . List of Ingredients: **created by HAPPY WOK ** 6- to 8-pound pork rib crown roast *marinade* 1 tsp. curing salt 1 Tbs. table salt 1 Tbs. sugar 1 tsp. five spice seasoning powder ½ tsp. white pepper 2 Tbs. garlic, minced 2 Tbs. ginger. minced 2 Tbs. parsley, chopped 2 Tbs. cooking oil *mixed veggie* ½ cup carrot, chopped 2 cups mixed mini potatoes 8 ea. baby bok choy ** for blanching the bok choy ** water & some salt ** seasoning for mixed potatoes** 2 Tbs. cooking oil 1 tsp. salt ½ tsp. white pepper ¼ tsp. five spice seasoning ** cooking oil - for brushing to meat